Friday, October 06, 2006

Ode to Basil

A little over a month ago I bought one of those "pony packs" of basil: six spindly plants, each a few inches tall. A month later, I'm wishing that I had spaced the plants several more inches apart. Each plant is now a few feet tall. Twice a week I snap off leaves just to prevent flowering. The result is something like the pile you see above - and this is AFTER I made two jars of pesto.

The jar on the left is a basil/parmesan/garlic/olive oil pesto. The one on the right is a sun-dried tomato basil pesto.


1 comment:

Graham said...

Oh wow, I love pesto too. Yum yum yum.